Step 1: Wash and soak the khichdi mix for 10-15 minutes (optional but recommended) Step 2: In a pressure cooker, add the khichdi mix, Magic Mixx (from the packet), and water Step 3: Pressure cook for 15 minutes or until 3 whistles Step 4: Allow the cooker to cool and open it Step 5: Garnish with fresh coriander Step 6: Serve hot in an attractive bowl Tip: Adjust consistency to your liking by adding hot water
CALORIES
278
PROTEIN
12.6g
CARBS
52.07g
FAT
1.44g
FIBRE
6.8g
SUGAR
1.47g
ADDED SUGAR
0g
SODIUM
1534mg
CALCIUM
82mg
IRON
4mg
Pair it with yogurt, pickle, or papad for a balanced and comforting meal. For added freshness, a squeeze of lemon juice on top can enhance the flavors!