Step 1: Wash and soak the khichdi mix for 10-15 minutes (optional but recommended) Step 2: In a pressure cooker, add the khichdi mix, Magic Mixx (from the packet), and water Step 3: Pressure cook for 15 minutes or until 3 whistles Step 4: Allow the cooker to cool and open it Step 5: Garnish with fresh coriander Step 6: Serve hot in an attractive bowl Tip: Adjust consistency to your liking by adding hot water
CALORIES
277
PROTEIN
12.5g
CARBS
51.8g
FAT
1.37g
FIBRE
6.73g
SUGAR
1.16g
ADDED SUGAR
0.76g
SODIUM
1790mg
CALCIUM
78mg
IRON
4mg
Pair it with yogurt, pickle, or papad for a balanced and comforting meal. For added freshness, a squeeze of lemon juice on top can enhance the flavors!