Step 1: Wash and soak the khichdi mix for 10-15 minutes (optional but recommended) Step 2: In a pressure cooker, add the khichdi mix, Magic Mixx (from the packet), and water Step 3: Pressure cook for 15 minutes or until 3 whistles Step 4: Allow the cooker to cool and open it Step 5: Garnish with fresh coriander Step 6: Serve hot in an attractive bowl Tip: Adjust consistency to your liking by adding hot water
CALORIES
23
PROTEIN
1.15g
CARBS
3.61g
FAT
0.69g
FIBRE
2.36g
SUGAR
0.29g
ADDED SUGAR
0.03g
SODIUM
1254mg
CALCIUM
49mg
IRON
2mg
Pair it with yogurt, pickle, or papad for a balanced and comforting meal. For added freshness, a squeeze of lemon juice on top can enhance the flavors!